Vol 3, No 1 (2019)

Agustus

Table of Contents

Relationship between calcium and magnesium intake and blood pressure in adulthood
Dwi Lestari
10.35842/ilgi.v3i1.112 Abstract views : 1947 | PDF views : 395
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01-12
The influence of feeding practice on the risk of stunting in infant and young children in developing countries:a literature review
Sri Melfa Damanik, Dessie Wanda
10.35842/ilgi.v3i1.117 Abstract views : 1804 | PDF views : 322
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13-22
The effect of frying frequency on acid value and peroxides in various types of oil
Rahma Laelia, Pramudya Kurnia
10.35842/ilgi.v3i1.119 Abstract views : 1110 | PDF views : 217
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23-34
Glycemic index of nuggets made from eel flour (Monopterus albus) and tempeh flour for nutritional support for diabetic hemodialysis patients
Fery Lusviana Widiany
10.35842/ilgi.v3i1.123 Abstract views : 1078 | PDF views : 206
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35-44
Correlation between milk bottle practice and diarrhea on children under five at Puskesmas Umbulharjo 1, Yogyakarta City
Myra Mesnuath Kosapilawan, Delima Citra Dewi Gunawan, Fera Nofiartika
10.35842/ilgi.v3i1.124 Abstract views : 1033 | PDF views : 216
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45-52
Determinant of stunting among children under five years old in Wukirsari Village, Cangkringan Subdistrict, Sleman, Yogyakarta
Vika Indah Rahayu, Nugroho Susanto, Ayu Fitriani
10.35842/ilgi.v3i1.127 Abstract views : 1616 | PDF views : 375
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53-58
Antifungal activity of onion (Allium cepa L.) essential oil on Candida albicans
Miftahur Rahmi, Felicia Aileen Agustia
10.35842/ilgi.v3i1.128 Abstract views : 1433 | PDF views : 190
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59-64
Iodium intake, history of breastfeeding, growth and development of toddler aged 13–23 months at Srumbung, Magelang
Gloria Nirmayanty, Metty Metty, Untung S. Widodo
10.35842/ilgi.v3i1.129 Abstract views : 783 | PDF views : 143
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65-72
The economic status of parents and family food security as a risk factor for stunting in children under five years old in Bejiharjo Village
Ulfa Malika Putri Raharja, Waryana Waryana, Almira Sitasari
10.35842/ilgi.v3i1.130 Abstract views : 1300 | PDF views : 326
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73-82