Hubungan antara masa kerja, lemak subkutan, dan obesitas sentral pada guru SMA: Studi potong lintang di Yogyakarta
DOI:
https://doi.org/10.35842/ilgi.v9i1.717Keywords:
obesitas sentral, lama bekerja, lemak subkutan, pendapatan, kualitas diet, guruAbstract
Latar Belakang: Obesitas sentral merupakan masalah kesehatan masyarakat yang meningkat di wilayah perkotaan, termasuk di Kota Yogyakarta. Guru SMA merupakan kelompok pekerja dengan aktivitas fisik rendah dan waktu duduk yang panjang, sehingga berisiko mengalami penumpukan lemak abdominal. Faktor masa kerja, pendapatan, kualitas diet, serta kadar lemak subkutan diduga berperan terhadap kejadian obesitas sentral. Tujuan: Mengetahui hubungan antara masa kerja, pendapatan, kualitas diet, dan kadar lemak subkutan dengan kejadian obesitas sentral pada guru SMA di Kota Yogyakarta. Metode: Penelitian ini menggunakan rancangan cross-sectional dengan melibatkan 67 guru SMA di SMAN 2 Yogyakarta dan SMAN 3 Yogyakarta yang dipilih menggunakan cluster random sampling. Data dikumpulkan melalui wawancara terstruktur dan pengukuran antropometri, meliputi rasio lingkar pinggang-pinggul (RLPP), tebal lemak subkutan (skinfold caliper), serta penilaian kualitas diet menggunakan Diet Quality Index-International (DQI-I). Analisis bivariat dilakukan dengan uji Chi Square (p<0,05). Hasil: Sebagian besar responden berjenis kelamin perempuan (73,1%) dan memiliki masa kerja >6 tahun (76,1%). Terdapat hubungan bermakna antara masa kerja (p=0,003) dan kadar lemak subkutan (p=0,001) dengan kejadian obesitas sentral, sedangkan pendapatan (p=0,281) dan kualitas diet (p=0,154) tidak berhubungan signifikan. Kesimpulan: Masa kerja dan kadar lemak subkutan berhubungan dengan obesitas sentral pada guru SMA di Kota Yogyakarta. Diperlukan program promosi kesehatan kerja dan intervensi gizi untuk mencegah obesitas sentral di lingkungan sekolah.
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